It’s not all hot chocolate and cookies this season. Here is a delightful holiday cocktail from Café Lou Lou’s new drink menu— based on Ballotin’s collection of bourbon-ball-in-a-bottle flavors. Cheers!

Bad Santa

1 part Ballotin Original Chocolate Whiskey

1 part Bourbon

Dash of Bitters

In a rocks or old fashioned glass pour in one ounce each the Ballotin Chocolate Whiskey and Bourbon. Fill with ice.  Add a dash of bitters and stir. Garnish with a cherry and an orange twist.

Posted on 2017-12-08 by